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Marco Polo - Ventimiglia (IM)

The Marco Polo restaurant, run for three generations by the Pani family, is located in a beautiful seafront position on the Ventimiglia promenade. The place is unmistakable: a building entirely made of wood, like a chalet, which stands out among the other signs of the beach establishments. The interiors are also completely made of wood: the overall atmosphere, warm and welcoming, may initially amaze with its originality in the context. The entrance precedes the two dining rooms. The main one has a rectangular plan, well-spaced tables and overlooks the private beach through large windows and a French door. In the kitchen there is Diego Pani, a young and concrete chef. Among his experiences, the kitchens of Vittorio Beltramelli, Joël Robuchon, Guy Savoy and three years at Louis XV in Monte Carlo together with Alain Ducasse. Marina Pani, sister of the Chef, and Sommelier Mattia Cavalli take care of the service in the room, which is precise, impeccable and extremely atte...
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EraGoffi - Torino











EraGoffi is the new gastronomic restaurant born in Turin in the same places that since the end of the 19th century have made history with the name of Goffi del Lauro.
The new name is a tribute to tradition, as is the logo of the restaurant, which represents that laurel of which only one remains in the garden.


The old signs have been deliberately left intact.
Once inside, you will find rooms totally renovated with great taste, in which you will admire the wise use of tapestries alternating with plaster and exposed brick. In the dining room, the hanging lamps stand out, contributing to a well-designed and well-centered lighting on the tables.


A great hand, that of Chef Lorenzo Careggio! Personality, technique and imagination, many ideas, a taste for provocation perfectly balanced by an admirable sense of balance make his cooking a source of gratification and surprise, which is a bit the essence of what we look for in a Cucina d'Autore.
This is a place that will make people talk about it: in this tasting experience we were amazed and delighted by an original and personal journey, enhanced by excellent raw materials.












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Location: Corso Casale, 117, 10132 Torino TO, Italia

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