Convivium

The Casa Vicina restaurant, Tradizione Contemporanea, recently returned to its homeland after many years of recognition in Turin. Housed inside the 3T Boutique Hotel in Ivrea, just below the medieval castle, the restaurant will welcome you in a contemporary and elegant space. Having returned to its roots in Ivrea, Casa Vicina confirms its position as a key destination for fine, signature cuisine. The new venue offers an immersive, high-quality sensory experience, where Claudio Vicina's gastronomic vision translates into dishes of solid substance and a deep connection to the region, reinterpreted with conceptual clarity, impeccable technique, and an almost obsessive attention to detail. In the dining room, Anna Mastroianni Vicina's presence goes far beyond the impeccable art of hospitality: she is the industrious mind behind the dessert pastries and exceptional fresh homemade pastas, a true cornerstone of the menu. The service, fluid and personalized, almost...

Chez Sophie is the gourmet restaurant recently opened in the heart of Biella by Sophie Tabet and Marco Marangi, who, hand in hand for 17 years, share the same passion for catering. The interior, consisting of a single rectangular room, is warm and welcoming. There is also a pleasant outdoor area in the internal courtyard, used mainly for aperitifs. Chef Sophie Tabet, of Lebanese origins with a long history in Canada and France and a prestigious work resume (she was a student of Paul Bocuse), works in the open kitchen. Chez Sophie is a delightful little gourmet restaurant, a signature cuisine with French and cosmopolitan roots, offering a personal and refined express cuisine. Here, Sophie Tabet's rigorous French technique (trained in the Paul Bocuse school, with roots in Lyon) meets global influences, including Lebanese, Canadian, and Piedmontese. The open-plan counter showcases Chef Sophie juggling the plating right before the eyes of the diners. A special high...

Calamari con fregula al nero di seppia e alghe marine. Tagliolini con finferli e Comté 24 mesi. Chef Sophie, ristorante gastronomico Via Palazzo di Giustizia, 4 - Biella M: +39 347 787 7845 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/biella/chez-sophie Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Tracce is the fine dining restaurant of the Hotel Villa La Bollina, an elegant luxury residence located in a strategic position among the hills and vineyards of Gavi, right next to the park of the La Bollina Golf Club and a very short distance from the shopping at the Serravalle Outlet. Once you cross the threshold of the historic eighteenth-century villa, the restaurant led by Chef Davide Giovinazzo will welcome you in an environment of character with its floors in fine marble and elegant boiserie on the walls. The terrace enjoys spectacular views. Davide Giovinazzo does not cook to amaze with laboratory artifices, but to tell an intimate truth, made up of a double belonging that is reflected in the dish: the learned and greedy Bologna of origin and the sweet and fruity breath of the Caribbean. What distinguishes this table, already unique for the sense of cohesion that runs through the entire journey, is the total adherence to an ethic of respect, far from any faca...

La tagliatella, ripiena di “Mora Romagnola” in tutte le sue parti cotte con tecniche diverse (confit, cottura al forno, cottura a bassa temperatura), viene spennellata con burro-nocciola e servita con salvia disidratata, salvia fresca dell’orto e jus di Mora Romagnola con Saba modenese. Piemonte doc Chardonnay Beneficio 2025, integralmente prodotto e imbottigliato all’origine dalla Soc. Agr. @labollinawinery , Serravalle Scrivia Tracce, Villa La Bollina Ristorante fine dining in hotel di charme Via Monterotondo, 60 - Serravalle Scrivia (AL) T: +39 0143 302585 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/alessandria/tracce Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

I Tre Poggi is the restaurant inside the Relais of the same name, a 17th century farmhouse with breathtaking views of the Canelli hills. You will find an extensive reportage about the hotel, which is located on top of a hill surrounded by vineyards, in lemilleUnanotte by Convivium. From the entrance you will walk along a short corridor passing next to the scenic cellar. The internal dining room, with a rectangular layout, enjoys a pleasant rustic-elegant setting. The very large windows overlook the courtyard of the Relais, which hosts outdoor tables in summer. I Tre Poggi restaurant is an excellent address for traditional Piedmontese cuisine, prepared with love and a smile by the cook Daniela Irina Dumitra. Here we aim for uncompromising quality and true zero kilometres, with clear and precise flavors resulting from impeccable processing techniques. In season you will find a menu entirely dedicated to the Alba White Truffle. The cellar boasts a nice choice of lab...