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Tracce, Villa La Bollina - Serravalle Scrivia (AL)

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Tracce is the fine dining restaurant of the Hotel Villa La Bollina, an elegant luxury residence located in a strategic position among the hills and vineyards of Gavi, right next to the park of the La Bollina Golf Club and a very short distance from the shopping at the Serravalle Outlet. Once you cross the threshold of the historic eighteenth-century villa, the restaurant led by Chef Davide Giovinazzo will welcome you in an environment of character with its floors in fine marble and elegant boiserie on the walls. The terrace enjoys spectacular views. Davide Giovinazzo does not cook to amaze with laboratory artifices, but to tell an intimate truth, made up of a double belonging that is reflected in the dish: the learned and greedy Bologna of origin and the sweet and fruity breath of the Caribbean. What distinguishes this table, already unique for the sense of cohesion that runs through the entire journey, is the total adherence to an ethic of respect, far from any faca...
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I Tre Poggi - Canelli (AT)

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I Tre Poggi is the restaurant inside the Relais of the same name, a 17th century farmhouse with breathtaking views of the Canelli hills. You will find an extensive reportage about the hotel, which is located on top of a hill surrounded by vineyards, in lemilleUnanotte by Convivium. From the entrance you will walk along a short corridor passing next to the scenic cellar. The internal dining room, with a rectangular layout, enjoys a pleasant rustic-elegant setting. The very large windows overlook the courtyard of the Relais, which hosts outdoor tables in summer. I Tre Poggi restaurant is an excellent address for traditional Piedmontese cuisine, prepared with love and a smile by the cook Daniela Irina Dumitra. Here we aim for uncompromising quality and true zero kilometres, with clear and precise flavors resulting from impeccable processing techniques. In season you will find a menu entirely dedicated to the Alba White Truffle. The cellar boasts a nice choice of lab...
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Location: Regione Merlini, 22, 14053 Canelli AT, Italia
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El Argentino - Montaldo Scarampi (AT)

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El Argentino is the restaurant of the Mazzeo family, who were already involved in gastronomy in Argentina, forced to move to Italy in 2002 to escape the then terrible living conditions in their country of origin. After an initial period of settling in in Piedmont, the business took off with this beautiful venue overlooking the hills of Asti, opened in 2008. The dining room is preceded by a small entrance with a glass door on which the sign is silk-screened. The interiors of the restaurant are well-kept and pleasant, with pastel-coloured walls, solid wood tables, some furnishings with an ethnic flavor and the colorful paintings by father Jorge Daniel, who takes care of the grill with his son Esteban. The kitchen is visible through a glass niche. With this new visit, El Argentino fully enters among the Locals of the Heart of Convivium. The credit goes to the ability to blend grilled and open-fire cuisine of absolute depth with the authentic warmth of a family in volun...
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Location: Via Collina Forni, 3, 14048 Montaldo Scarampi AT, Italia
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Cucina Decanto - Dogliani (CN)

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Cucina Decanto is based in Dogliani among the hills of the Langhe, part of a tastefully renovated contemporary Country House, the Vinea Relais. The structure is the result of the careful renovation of a period house that belonged to a wealthy family from Dogliani. Once you cross the threshold with the Reception, the first room you come across has a bar counter and a refrigerated cellar with a selection of labels from the beautiful cellar. The adjoining main room is characterized by the open kitchen equipped with a floor-to-ceiling window. The other end of the room enjoys a view of the hill in front. Cucina Decanto reveals itself as a welcoming home that invites you to rediscover the purity of authentic and selected ingredients. Here, traditional Langa recipes are executed with absolute rigor, and then open up to innovative inspirations that maintain, as a constant signature, the search for maximum balance. The gastronomic line is firmly linked to the territory and s...
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Location: Via Torino, 160, 12063 Dogliani CN, Italia
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OrtOsteria René - Bastia (SV)

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Located in Bastia, a very short distance from Albenga, the OrtOsteria René is the modern tavern created by BioVio with the aim of continuing the family tradition of hospitality and sharing the table and of passing on the most authentic peasant recipes through the valorisation of the products of the Albenga hinterland. The name OrtOsteria, a tribute to grandfather René, wants to remember the importance that the home garden had for every peasant family, from where the first fruits harvested were the true richness of the daily recipes. The restaurant overlooks a quiet square with convenient parking options nearby. The interiors, welcoming and atmospheric, denote great taste in the combinations of materials (stone, wood and bricks) and in the choices of furnishings and lighting. At OrtOsteria René you will savor cuisine rich in taste and aromas in a delightful country chic environment. Carolina Vio's preparations are rigorously inspired by tradition, with the peasa...
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Location: Via Massari, 18, 17031 Bastia SV, Italia
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Timo Bistrot - Albenga (SV)

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Timo Bistrot is the restaurant of Casa del Monte, a magnificent new resort created from an ancient fortress on the slopes of the hill overlooking Albenga. The architects of the important four-year recovery project, which returns to the Riviera a piece of history that seemed lost, are the entrepreneur Nicola Trimboli and the architect Luigi Muratorio. "The Thyme Garden" is a vast terrace reserved for aperitifs at sunset. Among centuries-old olive trees and Mediterranean plants, the gaze is lost on the sea with the Island of Gallinara in the foreground. The exteriors represent the true heart of the venue: an open-air lounge, the place of choice for summer evenings immersed in a relaxed atmosphere. You can access it directly by lift from the Reception floor, first encountering the room with the bar counter, and, in front of this, the air-conditioned cellar, which in turn can host small convivial meetings. The visit to Timo Bistrot left us with the sensatio...
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Location: Regione Monti, 3, 17031 Albenga SV, Italia
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Minestrone alla genovese… Chef: Roberto Conti, Alessandro Pometti Il Rosmarino, La Meridiana Relais & Chateaux

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Minestrone tiepido alla genovese. Potage di frutta e verdure stagionali mantecate con selezioni diverse davanti al cliente ed assaggio di trofie al pesto. Un piatto scenografico per il suo assemblaggio al tavolo Il Rosmarino, La Meridiana Relais & Châteaux Tipologia del Locale: Ristorante gastronomico d'Hotel Via ai Castelli, Regione S. Rocco, 11 - Garlenda (SV) T: +39 0182 580 271 WhatsApp: +39 0182 580 150 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/liguria/savona/il-rosmarino-hotel-la-meridiana Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage
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Location: Via ai Castelli, Regione S. Rocco, 13, 17033 Garlenda SV, Italia
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