Convivium

Velvet Bistrò Lounge is located in Bordighera, a stone's throw from the sea. It has always been a trendy place, captivating for its "cosy" and relaxing atmosphere, for its cocktails and aperitifs. Under the management of Licia Casella, an infallible flair for spotting talent in the kitchen, the restaurant has progressively enriched its image with a growing profile which today has reached its peak with the presence of a champion like Massimo Viglietti. At the entrance, a beautiful serving counter, the refrigerated wine cellar and a conversation corner with an old-fashioned leather sofa introduce an environment of refined relaxation. Since the 2024, on our first visit, Velvet Bistrò Lounge already presented itself as a trendy Cocktail-Bar with Restaurant, enjoyable from early evening to after dinner, where the consumption of an excellent aperitif encouraged us to continue the experience with a series of "fine dining" style dishes... Today, with...

Polpo scottato con crema di sedano rapa e maionese di lamponi. Coscia d’anatra in doppia cottura, salsa all’albicocca e bietole. Ostu Bistrot Via Muratori, 18 Savigliano (CN) M: +39 340 055 3238 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/cuneo/ostu-bistrot Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

The Bistrot del Portico is located in a historical building of character in the center of Lanzo Torinese. The interior has been renovated and tastefully furnished. In the dining room you can see wooden shelves with many bottles, vaulted ceilings and exposed copper ventilation pipes. Matteo Rossatto's cuisine is a real discovery: clean and precise flavors, calibrated to perfection, following to the letter the philosophy of taking away rather than adding, the result of painstaking precision and state-of-the-art technology in the (tiny) kitchen. What arrives in the dining room are dishes with an unmistakable soul and identity, preparations that make you feel all the passion behind them, dishes inspired by tradition but strongly contemporary, with high school citations. Chiara in the dining room contributes to the overall pleasure of the restaurant, bringing each dish to the table and explaining it with grace and competence. The wine list is excellent, thanks to the...