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Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...
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Villa Tiboldi - Canale (CN)

The Villa Tiboldi restaurant is part of the Wine Resort of the same name, a splendid charming residence in the Roero in Canale of which lemilleUnanotte publishes a rich Reportage.
A fairy-tale location with magnificent suites in the Villa and a restaurant where you can enjoy cuisine with care and personality. The scenic glazed veranda is the final element added to a tasteful and characterful renovation. In the two warm and cozy dining rooms, mixed barrique and stone plank floors, barrel-vaulted and brick ceilings, original wall sconces, and designer chandeliers stand out.
Prominent among the furnishings are the original wall sconces made of plate, fork, spoon and glass, The tables are served by comfortable armchairs with leather seats.
The veranda with movable glass windows is a very well-designed atmospheric space.
Chef Luca Piccinelli's cuisine at Villa Tiboldi surprises us in a positive way with every visit we make.
The menu is renewed often and offers a selection of dishes that are always very tasty and thoughtful, with some oriental touches that intrigue and give originality.
Clear ideas and sure technique distinguish a chef who knows how to keep up with the times without denying tradition, rather enhancing it.
The cooking of his risottos, exceptional because they are truly "Lombard-style," is to be highlighted as exciting.
There is great drinking, drawing from a well-assorted list or being guided by Sabrina in tasting Malvirà's house wines.
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Location: Località Tiboldi, 127, 12043 Canale CN, Italia

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