Convivium

The Connubio restaurant is located in Turin in the Crocetta area, easy to reach and with good parking possibilities. His name evokes the project of intertwining tastes and aromas, tradition and modernity, which animates the young Chef Paolo Cecchi and his wife Ianira. The single room, integrated with an enjoyable dehors to be used during the summer, has a rectangular layout and light tones. The tables with wooden sheets drowned in resin are of great design, all unique pieces, served by chairs that are different from each other. Paolo Cecchi is a young and talented chef, with very clear ideas on how to propose a pleasant and personal contemporary cuisine, excellently played on references to the two culinary traditions that represent his cultural background, the Piedmontese and the Tuscan one. His dishes, often played on contrast, always use a few well-recognisable and equally well-harmonised ingredients, in the most authentic school of thought of the great Marchesi,...

The Connubio restaurant is located in Turin in the Crocetta area, easy to reach and with good parking facilities. His name evokes the project of intertwining tastes and aromas, tradition and modernity, which animates the young Chef Paolo Cecchi and his girlfriend Ianira. The only room, integrated by an enjoyable terrace to be used during the summer, has a rectangular development and light tones. The tables with wooden sheets embedded in resin are of great design, all unique pieces, served by chairs different from each other. Paolo Cecchi is a young and talented chef, with clear ideas on how to offer a pleasant and personal gourmet cuisine, excellently played on the references to the two culinary traditions that represent his cultural background, the Piedmontese and the Tuscan one. His dishes, often played on contrast, always use a few recognizable and perfectly harmonized ingredients, in the most authentic school of thought of the great Marchesi, with innovative combinations, mea...