Convivium

Raviolini alla borragine e bietola “a ü pessigu” (al pizzico), fatti a mano, serviti con burro e salvia. Cordelli (sorta di tagliatelle) fatti in casa con farina di castagne, serviti al pesto con fagiolini, patate e pinoli. La Molinella Via Aldo Moro, 10 Isolabona (IM) M: +39 0184 208163 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/liguria/imperia/la-molinella Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

La Molinella, the Moro family's farmhouse nestled in the hills among olive groves and woods, is located in Isolabona, a hamlet in the Ventimiglia hinterland on the road to Pigna. The complex, overlooking a large, well-kept garden, consists of two separate buildings, one housing the restaurant with a veranda and the other a small house with two comfortable apartments equipped with kitchens. Once you have passed through the entrance with its bar area, you will find yourself in a pleasant indoor lounge with pastel-colored walls. The atmosphere is like a small bonbonniere. The walls are decorated with old vintage photos of Isolabona and the surrounding area. The tables are spaced apart and tastefully set. The lighting is provided by designer chandeliers and wall lights. At La Molinella we enjoyed a rustic and genuine cuisine, centered on the most typical local recipes with the use of first-rate products. The place is pleasant, the welcome familiar and friendly, th...