Convivium

La Présef Restaurant, which in Valtellinese dialect means the manger, is the gastronomic restaurant of La Fiorida, an agritourism complex and an educational farm located in Mantello in Valtellina, in the splendid setting of the valley floor, where the Orobie Alps meet the Rhaetian Alps at a I pass from Lake Como. La Présef restaurant is the flagship of La Fiorida Farm thanks to a modern kitchen capable of reinterpreting tradition with measure, drawing inspiration from it without distorting it. The chef Gianni Tarabini carries out a gastronomic research with a short supply chain, revisiting the Valtellina and Lombard traditions in a modern key, creating concrete dishes, original but never rash, always perfectly balanced. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment:

The Quattro Stagioni Restaurant is the typical traditional restaurant of La Fiorida , a holiday farm complex located in Mantello in Valtellina, of which lemilleUnanotte publishes the photoreport. We go through the automatic glass doors and enter the discovery of this unique place, rich in agricultural memorabilia, with 29 comfortable rooms, a well-equipped Wellness Center and a Michelin Star gourmet restaurant, La Présef . The Quattro Stagioni restaurant represents a very pleasant stage of typical regional cuisine made with great care and with the use of strictly zero km genuine products. Chef Gianni Tarabini skilfully directs it, combining large numbers with the pursuit of absolute quality. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment: