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Ristorante Andrea Larossa - Torino

The Andrea Larossa restaurant, which moved to Turin in 2022 after years of success and recognition in Alba, enjoys a highly evocative location at the foot of the Turin hill. There are two entrances. The one from the private car park with direct access from Piazza Merano, a must and a real gem in the city, will take you directly to the dining room after you have parked your car. The interiors of the restaurant impress with the airiness and elegance of the spaces. The rooms of a former bowling alley have been renovated with great taste, giving life to a spectacular structure which is divided into a large dining room blazing with light overlooked by a second raised room with an open kitchen like a balcony, where some privileged tables are hosted from which to follow the movements of the Chef and his Brigade. At the Andrea Larossa restaurant you will experience modern, sophisticated cuisine that draws inspiration from tradition to create dishes of strong appeal, with c...

Chef Otto Lucà… Il nostro pasto Langotto @langotto_ristorante #chef



Alta Langa docg Extra Brut Monsignore 2020, dégorgement gennaio 2024, Monsignore, Vicoforte
Bretzel appena fatti e burro salato di Bresse.
I Barbagiuai. La pizzetta di patate fritta. Grissini all’olio.
Langhe doc Nas-Cëtta del Comune di Novello 2023, Mauro Marengo, Novello @marengomaurovini
Comme un TARTARE, battuta di fassona ai sapori del Piemonte.
Piemonte doc Sauvignon “Parcella 602” 2022, I Parcellari, Govone @iparcellari
Rane e coniglio, topinambur, condimenti verdi.
Piemonte doc Moscato Passito Redento Vendemmia 2020, Caudrina, Castiglione Tinella
Scaloppa di foie gras d’anatra arrostita.
Barbera d’Alba doc Superiore 2021, Mauro Marengo, Novello @marengomaurovini
Ravioli di Faraona, salsa al Parmigiano e condimento alla Cacciatora.
Ravioli di salame cotto, brassicaceae, choucroute d’Alsace, crema Parmantier.
Alsace Appellation Alsace Contrôlée Rouge d’Ottrott Cuvée Tradition Bio 2019, Maison Vonville, Vignerons Récoltants à Ottrott (F)
Storione, carciofi alla lionese, olandese ai fiori di sambuco.
Barolo docg IGP 2019, Gillardi, Barolo (CN)
Lo stracotto di Fassona tutto l’anno, seguendo le stagioni.
La granita al chinotto.
Vermouth di Torino Rosso Elena, Elena Penna, Serralunga d’Alba, Castelnuovo Don Bosco @elena_spirits
La Grande Bignola.
Barolo Chinato, Tenuta Monsordo Bernardina da Ceretto, Alba @cerettowinery
Langotto Sacher: albicocca e cioccolato Caffè e piccola pasticceria
Langotto Via Giordano, 8 Novello (CN) T: +39 0173 731193 M: +39 333 336 8020

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