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Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...

Casa Amélie - Torino

Casa Amélie is the restaurant of Guido Perino, a chef with a prestigious track record. The restaurant, named after what was once the chef's beloved dog, is centrally located in Turin, with convenient multi-story underground parking just a stone's throw away.
The 24 covers are spread over two floors, featuring different atmospheres.
The upper room is clear and bright. An iron staircase leads to the lower hall, characterized by exposed brick and stone.
Casa Amélie is the dream of an enthusiastic, motivated and somewhat dreamy chef that has become reality.
Guido Perino's is a contemporary seafood cuisine, made up of clean dishes in which nothing is left to chance, with the intention of enhancing the main ingredients by making them stand out with a few simple combinations.
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