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Marco Polo - Ventimiglia (IM)

The Marco Polo restaurant, run for three generations by the Pani family, is located in a beautiful seafront position on the Ventimiglia promenade. The place is unmistakable: a building entirely made of wood, like a chalet, which stands out among the other signs of the beach establishments. The interiors are also completely made of wood: the overall atmosphere, warm and welcoming, may initially amaze with its originality in the context. The entrance precedes the two dining rooms. The main one has a rectangular plan, well-spaced tables and overlooks the private beach through large windows and a French door. In the kitchen there is Diego Pani, a young and concrete chef. Among his experiences, the kitchens of Vittorio Beltramelli, Joël Robuchon, Guy Savoy and three years at Louis XV in Monte Carlo together with Alain Ducasse. Marina Pani, sister of the Chef, and Sommelier Mattia Cavalli take care of the service in the room, which is precise, impeccable and extremely atte...
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Ristorante Carignano - Torino











The Carignano Restaurant is located in Turin in the prestigious Grand Hotel Sitea, right in the centre, a few steps from the Egyptian Museum and Piazza Castello.
Thanks to the winning combination of 2 chefs such as Fabrizio Tesse and Marco Miglioli, longtime collaborators, in 2019 the restaurant was awarded the Michelin Star.


The interiors are those of a cozy room, with warm parquet floors, walls with light-colored boiserie decorated with modern works and a few tables, large and very well spaced.


Ristorante Carignano belongs to that category of gastronomic hotel restaurants that finally in Italy have been freed from that patina of "aurea mediocritas" in which they had been enclosed for decades.

Those who still think that in a hotel it is not possible to live memorable gastronomic experiences, will have to change their mind: the cuisine of Fabrizio Tesse and Marco Miglioli is exciting and stimulating.

Thanks to a very well conceived menu, based on a strict selection of the best ingredients, at Ristorante Carignano you can enjoy tasting experiences of great depth.

We liked, and we liked a lot, some quotations of oriental style, and in general the almost maniacal care for the details of each dish, all characterized by excellent technique, personality and sharpness of flavors.












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Location: Via Carlo Alberto, 35, 10123 Torino TO, Italia

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