Il Cascinalenuovo, starred restaurant owned by Walter and Roberto Ferretto immersed in the Asti countryside, member of Le Soste since 1995, boasts more than 50 years of activity.
Since 1968, the years in which the Ferretto parents worked, many things have changed: the drastic reduction of seats has been added to the total renovation of the rooms, to offer a superior quality service and a refined gastronomic proposal.
Light colors, parquet floors, beautiful designer chairs, contemporary art on the walls, the white console with guides and publications: a tasteful entrance, worthy anteroom to a large and well-kept dining room, furnished with the same criteria, illuminated by large , original floral fabric ceiling lights.
Assisted by a well-selected and prepared team, Chef Walter Ferretto is the author of a refined regional cuisine in which the great Piedmontese classics have the space they deserve but are also flanked by creative and fish dishes interpreted with class and skill. A Chef capable of combining the tradition of the great Piedmontese cuisine with innovation in a balanced way.
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