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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Locanda in Cannubi - Barolo (CN)











The Locanda in Cannubi is located on the road that leads from Alba to Barolo, the heart of the Langhe, right in the center of one of the most prestigious vineyards in Italy and in the world, which gives it its name.

Owned by the Tenuta Carretta farm and run by the Bertolini-Boggione family - a true institution of traditional Langhe cuisine - it is the result of the careful renovation of an 18th century farmhouse returned to its ancient splendor to offer a refined gastronomic proposal and a classy hospitality.


The splendid panoramic room is one of the local assets: taking a seat in front of the huge windows you will feel part of the landscape.


Alongside the inevitable traditional specialties, proposed in a contemporary key with extreme grace and respect, the kitchen offers some more "creative" preparations, all made with skill, technique and skill.












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