Skip to main content

Featured

Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...

La Nicchia - Cavour (TO)











La Nicchia restaurant and winery is located in the municipality of Cavour, in the province of Turin, in the center of the town. The restaurant is divided into two areas, the more informal winery with a rich offer of wines by the glass, and the actual restaurant, characterized by a warm and welcoming atmosphere.


The main dining room, which dates back to 1700, is elegant and atmospheric, with terracotta and stone floors, wooden coffered ceilings, arches and walls with exposed bricks, a spectacular central column in Luserna stone with a capital, large round tables richly set and served by comfortable chairs dressed by Doma Kalé, a poor art sideboard-showcase and original halogen floor lamps arranged in succession.


La Nicchia belongs to the very limited list of Convivium's Heart Places: places where not only "you eat well", but you are surrounded by pampering and attention and you can relax in an absolutely pleasant environment.

The restaurant impresses us on every visit with its unmissable cultured, refined and fresh local cuisine in an environment of refined atmosphere.

The curious gourmet who entrusts himself to the guide of the patron Franco Turaglio will always find something new to learn about niche products and wines, Slow Food Presidia and food and wine curiosities.

Passion, competence, research and courtesy are the guiding motifs that animate the restaurant, one of the most engaging of all in the province of Turin.












Do you want to post your comment? Make yourself the Critic on the Blog!


Post your comment:

Comments

Popular Posts