Skip to main content

Featured

Bino - Savona

Bino Restaurant enjoys a privileged location inside the Museum of Ceramics in Savona, in a very central area, right in front of the Bishop's Curia buildings. Crossing the threshold, the rooms are very bright and modern, the result of a tastefully done renovation. Thanks to its very special location, the venue lends itself to hosting artistic and cultural exhibitions, as well as events of interest and prestige in which cuisine and food culture are the protagonists. The restored work by Agenore Fabbri, "The Birth of Ceramics," stands out in the small room at the back, while numerous contemporary works have been placed on the shelves in the entrance area. The dining area is divided into a long, rectangular-shaped room, which is followed by a smaller, more intimate room. The look is modern and informal, with the predominance of light colors and blazing lights. With the Bino Restaurant, Chef Giuseppe Ricchebuono has also confirmed his entrepreneurial foresig...

Antica Osteria di Ronchettino - Milano











The Antica Osteria di Ronchettino is a historic place, a farmhouse dating back to 1800, now incorporated in the Lombard metropolis, with a secret garden.


The restaurant's detail-laden interior creates a warm, personal atmosphere. In the kitchen, Chef Simone Zanon.
Originally from Rovigo, class of '86, he trained at Lake Garda, Abano Terme and Venice, and then worked at the Expo in Milan. His subsequent experiences are at Darmas in Monza, Osteria del Ponte in Trezzano sul Naviglio and finally at Ronchettino.


The decision to focus on a traditional Milanese cuisine may not be as "commercial" and "trendy" as others in the city, but in this specific case it pays off, considering the turnout and customer satisfaction.
In the kitchen you can notice the research of the small producer and of the niche excellence, which is added to the sure hand of Chef Simone Zanon, very careful in interpreting with care the great dishes of Milanese tradition.
The cellar includes many organic and natural wines and pursues the best quality-price ratio.












Do you want to post your comment? Make yourself the Critic on the Blog!


Post your comment:

Comments

Popular Posts