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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...
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Umano Cucina e Parole - Borgonovo (CN)











Umano Cucina e Parole is located in Borgonovo, the historic center of Neive, considered one of the most beautiful villages in Italy.Umano Cucina e Parole is located in Borgonovo, the historic center of Neive, considered one of the most beautiful villages in Italy.

The name of the restaurant comes from the acronym of the names of patron Massimo's sons, Umberto and Germano, but also plays on the word Umano, to represent the spirit and essence of the concept.


Volcanic patron Massimo Dossena dreamed of creating exactly such a venue, with furnishings that were yes informal but also the result of a flaky architectural design and with a firm and refined local cuisine, with a grill to prepare fine cuts of the choicest meats.


Umano was designed and strongly desired with a format that we fully appreciate and share.

It is the realization of patron Massimo Dossena's dream: a slow, informal but extremely well-kept restaurant, where you eat and drink very well, relax and enrich yourself in food and wine culture...

Everything is very carefully chosen and curated, the result of a simple philosophy that favors humanity over big numbers.

Very smart, clear ideas and impeccable technique, Chef Matteo Romito, who was also able to amaze us with a risotto that was cooked to perfection.












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Location: Via Borgese, 26, 12052 Borgonovo CN, Italia

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