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Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...

Casa Fuego - Menton (F)











Casa Fuego, an Argentinian restaurant au feu de bois created by Chef Mauro Colagreco, is located in Menton 2 steps from the world-famous Mirazur.


The interiors are very airy and bright, with the must-have feature of a stunning terrace overlooking the Mentonese port of Garavan.


Resident Chef, Matteo Cetti, 28, originally from Como, has a very long experience in Uruguay (a land frequented by Argentines) where he learned the art of fire, embers and parilla management.

Technical and motivated, he churns out perfect cooking for a first-rate experience, a true corner of Argentina on the French Riviera...

The stunning panoramic location and beautiful surroundings contribute to the overall satisfaction of a gourmet journey of discovery of traditional Argentine dishes (and homemade Italian pastas).












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