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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...
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L'Inedito Vigin Mudest - Alba (CN)











The Vigin Mudest, Alba's first serving license, was a family-run eatery where people would gather over a good dish and glass to comment on the exploits of the Elastic Ball.

By taking over its management, chef Flavio Scaiola has given back to the city an establishment with a great culinary tradition.


The dining room located on the ground floor is informal, with a bistro-like feel.


L'Inedito Vigin Mudest is an excellent historic restaurant of traditional cuisine, which the guidance of chef Flavio Scaiola, an old acquaintance of ours from the days of the Old Three Stars in Barbaresco, has enriched with content.

There you will find the great classics of Langa cuisine, all prepared with the use of raw materials of absolute quality and in full respect of tradition, but also a few fish dishes made with a sure hand.

The undisputed technique of the chef represents a real guarantee!












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Location: V. Vernazza, 11, 12051 Alba CN, Italia

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