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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage
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Locanda de' Banchieri - Fosdinovo (MS)











The Locanda de' Banchieri Restaurant is an ancient patrician home in a magnificent hillside location overlooking terraces planted with olive trees and the vast panorama that stretches from Versilia to the foothills of the Sarzana foothills of Liguria.


Sarzanese Chef Giacomo Devoto located and purchased it in 2017 to make it the home of his territory-linked, "conscious" and truly "sustainable" (an overused word today) cuisine, with a Farm operating on 35 thousand square meters of land in close synergy with the Restaurant.


His elegant, signature cuisine is certainly gastronomic, but also very relatable to the elements of the land.

Each dish is composed of a few elements, is dressed in herbs, flowers and vegetables, uses no thickeners, and is therefore light and digestible.
It drinks very well, thanks to a rich, dynamic and thoughtful Cellar.












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Location: Via Porredo, 32, 54035 Fosdinovo MS, Italia

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