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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Osteria del Vicoletto - Alba (CN)











The "Osteria del Vicoletto" restaurant, located in the center of Alba but in a quiet and secluded location, has for the past few years boasted the management of Daniele Sandri (formerly the historic chef of Boccondivino and the Albergo dell'Agenzia) and his son Matteo, who is in charge of the dining room and cellar.


The dining room is neat and cozy, with a few well-set tables and an original archway decorated with wine bottles illuminated by LED lights.


Osteria del Vicoletto's cuisine lineup is traditional Langhe, supplemented by a few fish dishes, in a simple but tasteful setting.
The ingredients are quality and there is very good drinking, thanks to an assorted wine cellar and the passion of Matteo Sandri who runs it.












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