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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Osteria del Grigio - Castelnuovo Berardenga (SI)











Osteria del Grigio enjoys an absolutely unique location, with its shady terrace surrounded by greenery within Borgo San Felice, an exclusive Relais & Châteaux created from the meticulous renovation of a magnificent rural hamlet in the Chianti region of Siena.


Inside, Osteria del Grigio features a pleasant warm-toned dining room with an open kitchen.

At customers' disposal are four privileged pieces of equipment just inches away from the crystal "showcase".

In the spirit of the most authentic Tuscan conviviality, Osteria del Grigio sets most of its table settings in the cool of the shady terrace surrounded by greenery.

During cooler evenings, the veranda's transparent movable walls and infrared heating lamps are active.


With the Osteria del Grigio, the gastronomic offer of the Relais Borgo San Felice is very cleverly completed with a fine proposal of traditional cuisine, linked to local recipes and genuine flavors of the past.

The cuisine relies on a careful selection of the raw materials used, many of which come from Orto Felice, a social garden in the residence created in 2012 by the Allianz UMANA MENTE Foundation in collaboration with San Felice, which promotes the value of inclusion, helping to transform the lives of people with disabilities through sustainable agriculture.












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