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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

The View - Lugano (CH)











The magnificent The View Lugano is situated in a spectacular panoramic location on the heights overlooking downtown Lugano.


The interior design gives the feeling of being aboard a luxury yacht suspended over the lake.

The restaurant's dining room, with an open kitchen and an entire translucent wall used as a wine cellar, overlooks the stunning panoramic terrace with breathtaking views.


Fine dining of absolute excellence, impeccable and classy yet friendly service in approach, great Cantina and exceptional location: our experience at The View can be summarized in its highlights thus.

We enjoyed Diego Della Schiava's contemporary cuisine both in its proposal and execution. Talent, professionalism and rigor in the choice of raw materials are matched by a marked sense of teamwork for his tight-knit brigade.

We drank superbly, with a very centered food-wine pairing.












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