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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...
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Le Scuderie del Castello - Govone (CN)











The Restaurant Le Scuderie del Castello di Govone, led with great professionalism and passion by the two chefs Fabio Poppa and Davide Sproviero, is located in the town of Govone, beautifully set in the former Royal Stables of the prestigious Savoy Residence, which has been a UNESCO World Heritage Site since 1997.


The coexistence of the ancient and the modern is the result of a tasteful design that has masterfully embedded environments of the most modern elegance and "hi-tech" equipment in a historical container of absolute prestige.

The rooms are characterized by a succession of open spaces bordered by self-supporting wings with taut lines, whose aesthetic function is flanked by the technical function of housing the lighting equipment.


The restaurant Le Scuderie del Castello di Govone represents a refined and satisfying gastronomic stopover in an exceptional location, a restaurant of the highest level, deserving of the greatest attention and respect.

Here you will find a refined cuisine based on tradition, reinterpreted with modern tastes and techniques, and a dash of creativity using the finest raw materials.












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Location: Piazza Vittorio Emanuele II, 17, 12040 Govone CN, Italia

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