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Ristorante Andrea Larossa - Torino

The Andrea Larossa restaurant, which moved to Turin in 2022 after years of success and recognition in Alba, enjoys a highly evocative location at the foot of the Turin hill. There are two entrances. The one from the private car park with direct access from Piazza Merano, a must and a real gem in the city, will take you directly to the dining room after you have parked your car. The interiors of the restaurant impress with the airiness and elegance of the spaces. The rooms of a former bowling alley have been renovated with great taste, giving life to a spectacular structure which is divided into a large dining room blazing with light overlooked by a second raised room with an open kitchen like a balcony, where some privileged tables are hosted from which to follow the movements of the Chef and his Brigade. At the Andrea Larossa restaurant you will experience modern, sophisticated cuisine that draws inspiration from tradition to create dishes of strong appeal, with c...
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Claudio - Bergeggi (SV)











The "mythical" Claudio is located in an enviable position, as if suspended between land and sea, at the top of the small village of Bergeggi, with a splendid view of the island of the same name, between Savona and Spotorno.

After having reached the top of the gastronomic world with Claudio Pasquarelli's cuisine, today it is back with a new formula, the result of a long and painstaking reflection: a "boutique hotel" with attention to every detail, and its restaurant dedicated to the traditional Ligurian cuisine, simple, genuine and natural, closely linked to the seasonal products of the garden, strictly reserved for guests, without exception.

A selection of the most representative and symbolic dishes of the new course can be found in numerous places that you will find here and there in the hotel.


The magnificent terrace is where meals are served as soon as the season permits. The large white awnings that serve as a cover are very scenic.
In the evening, the atmosphere becomes even more atmospheric with the magical spectacle of the illuminated outline of the coast.


Claudio Pasquarelli, with his panoramic restaurant in Bergeggi, is a true gastronomic institution in Liguria.

From 2023, with the support of his children Lara and Christian, Claudio's hospitality will be transformed with a real revolution: A boutique hotel with a kitchen dedicated exclusively to the guests staying there!

A cuisine that will continue to be served on one of the most romantic and panoramic terraces on the coast, but that will evolve towards a more "light" formula, based on authentic traditional recipes alongside some historical dishes.












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Location: Via XXV Aprile, 37, 17028 Bergeggi SV, Italia

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