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Arburent, Osteria di Confine - Castelnuovo Scrivia (AL)

The name "Arburent" for the new "Osteria di Confine" by Federico Costa is a choice that encompasses the philosophy of the restaurant: an Osteria that celebrates the beauty of borders, understood not as separation, but as a union of traditions and flavors, and the multiple family roots of the Chef, who has grandparents from Val Borbera, Tortona, Lombardy and Veneto. The interiors of the venue are the result of a careful, radical renovation of the pre-existing hairdressing salon. The result is warm, welcoming and full of character, with bold but restful colours. Arburent is a pleasant modern tavern with a new generation concept. The cuisine of its Chef and owner Federico Costa is based on selected ingredients, seasonality and attention to detail. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment:
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San Genesio Ristorante - Castagneto Po (TO)











San Genesio Restaurant is located in a panoramic position in the hills of Castagneto Po in Turin.

The restaurant has a century-long history, so much so that it can be found in the historical archives of La Stampa with a full-page article from 1936 singing its praises.


The interior is that of a noble country residence. The winter dining room has terracotta floors and botticella ceilings with exposed brick and wood beams.


Just a few minutes' drive from the city, Ristorante San Genesio is an oasis of peace nestled among surprisingly wooded and lush hills where you can enjoy modern, highly technical cuisine operated by an absolutely talented chef.

All the dishes we tried are beautiful for the eyes and interesting for the palate, aimed at enhancing a very chosen raw material of the territory with perfectly balanced pairings, to which are added appetizing Nordic citations, such as fermentations, and valuable oriental excursions.

Gianni Spegis's cuisine seems to us with each visit to be more and more evolved and mature, like the fruit of a well-planned path made of thoughtful experimentation without daring.












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Location: Via Francesco Viano, 1, 10090 Castagneto po TO, Italia

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