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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Quintogusto - Savona

Quintogusto is the small gourmet restaurant opened in Savona's central Pertini Square by chef Mirko Lacota, whose cuisine you may have encountered at Vescovado di Noli, where he was Ricchebuono's second for years.
The modern looking building is the result of the renovation of the old hospital.
The interiors are modern and comfortable, tastefully decorated.
After years of working behind the scenes, Mirko and Alina decided to step into the spotlight.
Their new restaurant is beautiful, the cuisine interesting and full of original ideas, the service thoughtful and attentive. Mirko Lacota will delight you with a mix of technique, taste and balance.
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