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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Massimo Camia - La Morra (CN)

The Massimo Camia Gastronomic Restaurant is located in La Morra, on the highway to Barolo, next to the prestigious Damilano Winery.
On entering, the rooms are elegant and refined, with a successful warm and soft lighting, able to create a pleasant and relaxed atmosphere, to which the parquet floors and wooden walls in natural colors contribute.
The walls are decorated with original paintings by Mauro Rosso on the theme of Batman.
Two sandblasted crystal display cases separate the dining room from the service area.
From the large windows you can enjoy the unmistakable panorama of the hills with the most important Barolo Crus.
Chef Massimo Camia and his daughter Betta work in the kitchen, commanding a brigade of 8 motivated young chefs.
At Massimo Camia's Gastronomic Restaurant you will experience the great cuisine of a chef and his daughter that we have always loved, with the corollary of a warm welcome and an elegant and refined ambience.
Massimo Camia is first and foremost a person of exquisite politeness and courtesy, with whom it is a pleasure to entertain.
In his work he is a capable professional, meticulous and precise: it is impossible not to be impressed by the balance of his every preparation, never aiming to impress, simply and naturally perfect.
Luciana Camia is a perfect hostess who welcomes you in the hall as royal guests.
They have been joined by their children Betta and Iacopo, the former in the kitchen after a magnificent journey of professional enrichment in Italy, the latter an excellent sommelier in the dining room, both guaranteeing an enviable continuity in the family business.
To the full Camia, we enthusiastically renewed the Convivium Award for Excellence for the quality of their cuisine and hospitality.
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