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Locanda in Cannubi - Barolo (CN)

The Locanda in Cannubi is located on the road from Alba to Barolo, the heart of the Langhe, right in the center of the vineyard that gives it its name, among the most prestigious in Italy and the world. Owned by the Tenuta Carretta farm and run by the Bertolini-Boggione family, a true institution of traditional Langhe cuisine, it is the result of the careful renovation of an 18th century farmhouse returned to its former glory to offer a refined gastronomic offering and classy hospitality. The fantastic panoramic room is one of the venue's assets: sitting in front of the huge windows you will feel part of the landscape. The philosophy of Chef Fabio Pungitore is aimed at gradually introducing a nice range of contemporary dishes alongside the traditional ones that have always been on the menu, with great attention to seasonality, a constant search for raw materials of absolute quality and a skilful reinterpretation of the oldest recipes, which are not distorted but rat...
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Opera - Torino

The Opera, Ingegno e Creavità restaurant, led by Chef Stefano Sforza, is based in Turin, a short distance from the Porta Susa train station and well served by the Metro. The kitchen is visible from the outside.
The splendid setting of the room is immediately striking from the entrance, with its barrel vaults, exposed bricks and parquet floors. The kitchen also overlooks the entrance corridor, with large glass windows. The main dining room is very pleasant, warm and characterful, with well-designed lighting.
The Opera restaurant is the ideal venue for a rich and stimulating fine dining experience in an environment of refined elegance.
Chef Stefano Sforza has here found full availability to indulge his perfectionist philosophy aimed at giving emotions to a gourmet clientele, pursuing the aim of best enhancing the flavor of each ingredient.
At each of our visits his unmistakable hand manages to surprise us; today in the treatment of vegetables Stefano Sforza is a highly inspired master, who knows how to get the best out of every cooking technique, in particular the oriental one.
We tasted very personal, clean and balanced dishes, and thanks to Sommelier Carlo Salino we drank magnificently, with an elegant and substantial pairing.
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Location: Via Sant'Antonio da Padova, 3, 10121 Torino TO, Italia

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