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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Benvenuto… Chef Christian Milone Trattoria Zappatori @trattoriazappatori #chef



La spuma di patate calda, condita con olio aromatizzato al limone, scorza di limone fresco e Grana Padano Riserva 20 mesi.
Raviolo di, daikon farcito di salsa Monferrina
Le spugne verdi: sono fatte con spinaci, ripieno cremoso allo stracchino e guarnite con polvere di cipolla bruciata
Sull’alzatina, il biscotto 100%, granapadano
Nei barattolini, il sorbetto al, crodino con nocciole salate e tostate
Nei calici Alta Langa docg Metodo Classico Blanc de Blancs Pas Dosé 2019, prodotto da Contratto, Canelli @contratto1867
Trattoria Zappatori Corso Torino, 34 Pinerolo (TO) Tel. +39 0121 374158

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