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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...
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Bruma Restaurant - Pavia

Bruma Restaurant is located in the "foggy heart" of Pavia (from which it takes its name), right in the center, overlooking a pedestrian street a few meters from the Cathedral of Santo Stefano and Santa Maria Assunta.
The interiors are warm and welcoming, characterized by parquet floors, wooden ceilings and walls with exposed frescoes and portions of bare bricks.
In front of the kitchen there is a table d'hôte for two privileged diners.
Bruma Restaurant represents a true gastronomic experience in a welcoming environment.
Alessandro Cerutti, whom we have been following for years on his journey as chef, has a beautiful hand and many clear and highly shareable ideas: his philosophy of no-waste, no-waste, leads him to use every part and the less noble cuts with surprising results.
The idea of taking away rather than adding is also a winning one. Added to all this is a great mastery of aging techniques, both of meats and fish, an ever-living desire to experiment and a great sense of the balance of combinations.
We drank very well, with a food-wine pairing of depth, thanks to Paola Tronconi, the Chef's partner and Sommelier.
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Location: Via Jacopo Bossolaro, 25, 27100 Pavia PV, Italia

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