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Bino - Savona

Bino Restaurant enjoys a privileged location inside the Museum of Ceramics in Savona, in a very central area, right in front of the Bishop's Curia buildings. Crossing the threshold, the rooms are very bright and modern, the result of a tastefully done renovation. Thanks to its very special location, the venue lends itself to hosting artistic and cultural exhibitions, as well as events of interest and prestige in which cuisine and food culture are the protagonists. The restored work by Agenore Fabbri, "The Birth of Ceramics," stands out in the small room at the back, while numerous contemporary works have been placed on the shelves in the entrance area. The dining area is divided into a long, rectangular-shaped room, which is followed by a smaller, more intimate room. The look is modern and informal, with the predominance of light colors and blazing lights. With the Bino Restaurant, Chef Giuseppe Ricchebuono has also confirmed his entrepreneurial foresig...
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Radix Cucina Contemporanea - Giaveno (TO)

Radix Cucina Contemporanea is the new eatery opened by Chef Riccardo Portesi in Giaveno, a town in the Turin area not far from the Avigliana Lakes.
From the entrance with counter, the rooms develop perimeterwise around the kitchen.
The rooms are warm and well-kept, with some original details, such as the chandeliers.
Riccardo Portesi's cuisine literally thrilled us. Having already known the chef in his previous experiences, we approached this new adventure of his with considerable expectations, all of which were abundantly exceeded.
The imagination of the preparations, which is already expressed in the names (which intrigue and often make us smile), is combined with an uncommon technique, with a sense of measure and an attention to detail to be applauded. Nothing is left to chance, not even in the dining room, where Andrea Mauro proposes an original and well-thought-out food-wine pairing.
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Location: Via S. Rocco, 2, 10094 Giaveno TO, Italia

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