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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Perla Sushi Bistrot … Chef: Alessandro Daddea Il nostro pasto @perlasush...



Vermentino di Sardegna doc Cala Reale 2022, imbottigliato all’origine dall’Azienda Vitivinicola Tenute Sella & Mosca, Alghero @sellaemosca
Chawanmushi, tipico budino salato giapponese, con ikura, alga wakame, cipollotto e briciole in tempura. Chips di riso al nero di seppia con tartare di salmone, salsa ponzu e aneto fresco. Tropical Hamachi La degustazione di Sushi e Nigiri Gunkan French Tuna Ramen Ahiru Yuzu tarte
Perla Sushi Bistrot Ristorante gastronomico giapponese Piazza G. Marconi, 37 Vinovo (TO) M: +39 331 560 1619

Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/torinese/perla-sushi-bistrot

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