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Bino - Savona

Bino Restaurant enjoys a privileged location inside the Museum of Ceramics in Savona, in a very central area, right in front of the Bishop's Curia buildings. Crossing the threshold, the rooms are very bright and modern, the result of a tastefully done renovation. Thanks to its very special location, the venue lends itself to hosting artistic and cultural exhibitions, as well as events of interest and prestige in which cuisine and food culture are the protagonists. The restored work by Agenore Fabbri, "The Birth of Ceramics," stands out in the small room at the back, while numerous contemporary works have been placed on the shelves in the entrance area. The dining area is divided into a long, rectangular-shaped room, which is followed by a smaller, more intimate room. The look is modern and informal, with the predominance of light colors and blazing lights. With the Bino Restaurant, Chef Giuseppe Ricchebuono has also confirmed his entrepreneurial foresig...

SPAGHETTO ZONCOLAN, di Stefano Basello Ristorante 1905 Hotel Là di Moret...



Spaghetto Benedetto Cavalieri cotto nel brodo di fieno, crema di nocciole, Cuc di Mont, salsa all’Allium Victorialis e polvere di licheni. Lo spaghettone cotto nel fieno è stato mantecato con burro affumicato e formaggio di Malga Çuç di Mont, Presidio Slow Food prodotto sul monte Zoncolan; poi adagiato su crema di nocciole e guarnito con salsa all’aglio serpentino e polvere di licheni. Vengono fornite cuffiette con musica rilassante da indossare durante la degustazione. Il piatto ci è stato presentato al tavolo dal suo autore in cucina, Stefano
Ristorante 1905 Ristorante fine dining in hotel Viale Tricesimo, 276 Udine T. +39 0432 545096 M. +39 351 911 3359

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