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Bino - Savona

Bino Restaurant enjoys a privileged location inside the Museum of Ceramics in Savona, in a very central area, right in front of the Bishop's Curia buildings. Crossing the threshold, the rooms are very bright and modern, the result of a tastefully done renovation. Thanks to its very special location, the venue lends itself to hosting artistic and cultural exhibitions, as well as events of interest and prestige in which cuisine and food culture are the protagonists. The restored work by Agenore Fabbri, "The Birth of Ceramics," stands out in the small room at the back, while numerous contemporary works have been placed on the shelves in the entrance area. The dining area is divided into a long, rectangular-shaped room, which is followed by a smaller, more intimate room. The look is modern and informal, with the predominance of light colors and blazing lights. With the Bino Restaurant, Chef Giuseppe Ricchebuono has also confirmed his entrepreneurial foresig...

Al Gatto Nero Patron: Andrea Vannelli Il nostro pasto @andrea.july.vanne...



Chablis AOC 2020, mis en bouteille par Laurent Tribut, Propriétaire Éleveur, Chablis
La composizione di salumi tipici toscani: la soppressata di testa, la salsiccia drogata cruda e la finocchiona.
Bottarga di tonno rosso sulla patata lessa.
Colli Tortonesi doc Derthona Timorasso 2019, Claudio Mariotto, Vignaiolo in Vho, Tortona @claudio.mariotto
Uovo di Gallina e Pomodoro.
Salsiccia Drogata alla griglia e Fagioli Cannellini.
Freisa di Chieri doc Secco Garbìa 2021, prodotto dall’Az. Agr. Emanuele Miglioretti @lele85m
Tortellini di Pollo alla panna.
Ziti Rigati alla Genovese.
Barolo docg 2019, Gianfranco Bovio, La Morra @bovio_winery
La Ribollita.
Steak Haché e carciofi fritti
Bianco dell’Empolese Vin Santo della Signora 2018, Fattoria Montellori, Fucecchio @fattoriamontellori
Gelato di pistacchi, Gin Tanqueray e pepe nero.
Crostata di Ricotta con scorze d’arancia e scaglie di cioccolato.
Cantucci Brigidini all’anice serviti con una meravigliosa panna montata.
Al Gatto Nero Ristorante gastronomico Corso Filippo Turati, 14 Torino T. +39 011 590414

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