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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Uovo e pomodoro… Al Gatto Nero, Patron: Andrea Vannelli @andrea.july.vann...



Uovo di Gallina e Pomodoro. Un antipasto tanto semplice quanto gustoso, che può variare a seconda delle stagioni accompagnando l’uovo con altri ingredienti. Vino Colli Tortonesi doc Derthona Timorasso 2019, prodotto e imbottigliato da Claudio Mariotto, Vignaiolo in Vho, Tortona @claudio.mariotto Ottenuto da vigneti coltivati senza l’utilizzo di concimi chimici, né diserbanti, né prodotti sistemici, di colore giallo paglierino nitido, offre al naso note di frutta, camomilla, pietra focaia ed è animato da freschezza e sapidità.
Al Gatto Nero Ristorante gastronomico Corso Filippo Turati, 14 Torino T. +39 011 590414

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