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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Il Lupo e la Greppia - Plan (TO)

Il Lupo e la Greppia is located in the small hamlet of Plan di Pragelato, just a few minutes' drive from the renowned Sestriere ski resort, which is easily accessible from Turin. The environment is mountainous, with much attention paid to every little detail. The one dining room stands out for its exposed stonework and solid wood tables all different from each other. There is no shortage of an ever-burning, crackling fireplace.
Two young chefs Luca Giraudo and Luca Castellano operate in the kitchen. At Il Lupo e la Greppia we tasted curated local cuisine marked by the utmost freshness and quality of ingredients. The ambiance is warm and welcoming, the service thoughtful. You will drink well thanks to a cleverly set up wine list.
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