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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Il Lupo e la Greppia - Plan (TO)

Il Lupo e la Greppia is located in the small hamlet of Plan di Pragelato, just a few minutes' drive from the renowned Sestriere ski resort, which is easily accessible from Turin. The environment is mountainous, with much attention paid to every little detail. The one dining room stands out for its exposed stonework and solid wood tables all different from each other. There is no shortage of an ever-burning, crackling fireplace.
Two young chefs Luca Giraudo and Luca Castellano operate in the kitchen. At Il Lupo e la Greppia we tasted curated local cuisine marked by the utmost freshness and quality of ingredients. The ambiance is warm and welcoming, the service thoughtful. You will drink well thanks to a cleverly set up wine list.
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