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Ristorante Andrea Larossa - Torino

The Andrea Larossa restaurant, which moved to Turin in 2022 after years of success and recognition in Alba, enjoys a highly evocative location at the foot of the Turin hill. There are two entrances. The one from the private car park with direct access from Piazza Merano, a must and a real gem in the city, will take you directly to the dining room after you have parked your car. The interiors of the restaurant impress with the airiness and elegance of the spaces. The rooms of a former bowling alley have been renovated with great taste, giving life to a spectacular structure which is divided into a large dining room blazing with light overlooked by a second raised room with an open kitchen like a balcony, where some privileged tables are hosted from which to follow the movements of the Chef and his Brigade. At the Andrea Larossa restaurant you will experience modern, sophisticated cuisine that draws inspiration from tradition to create dishes of strong appeal, with c...
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Liska - Pavia

"Liska - mangia e tas" (eat and be quiet) is a young, contemporary, gourmet sushi restaurant located in the heart of Pavia.
The exterior opens onto a small outdoor seating area on the square in front, which has convenient parking.
The interior is divided into two adjoining rooms, the first of which has a bar counter, tastefully renovated.
The beautiful antique coffered ceilings stand out, as do the wings alternating different styles of tapestry and a colorful wall covered in flowering plants.
A pleasant and personal environment in which to enjoy a rich taste experience!
Thanks to its chef Marcello Riina, Liska represents the unexpected (but highly successful) encounter between two food cultures—Japanese and Palermitan—that are as rich as they are distant, at least in appearance.
Marcello is a virtuoso who is madly in love with his profession as a chef and with his Sicily, which is clearly evident as soon as he begins to describe his dishes...
... And what dishes! At Liska, you will taste contemporary "sushi" that is a fusion of pastry and Zen garden, which not only pays attention to the preparation of the fish (of extraordinary freshness, ed.) but even to the treatment of the rice, which here is lightly smoked to enhance its characteristics.
The rest is a skilful blend of some of the island's intense aromas and the natural flavour of fish, shellfish and spices.
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Location: Piazza Petrarca, 29, 27100 Pavia PV, Italia

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