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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Il Martinet - Torino

The Martinet, Local Cuisine, is a restaurant serving typical Piedmontese cuisine revisited and lightened with great taste. The restaurant overlooks a quiet street a few meters from Via San Donato.
Already at the entrance you are struck by the well-kept rooms, with terracotta floors and vaulted ceilings with exposed bricks. The single rectangular dining room offers a warm atmosphere of times gone by.
At the Il Martinet restaurant we tasted tasty traditional cuisine made with great care and respect for the raw material, based on quality ingredients with a careful eye on seasonality.
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