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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...
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Fàula - Cerretto Langhe (CN)

The Fàula restaurant is located in the Langhe hills inside the prestigious Relais Casa di Langa, of which lemilleUnanotte publishes a rich reportage.
Its name, which in local dialect means "tale", was chosen in homage to the centuries-old tradition of the region which wants families and friends to spend time together sharing stories.
The restaurant overlooks an entire glass wall onto the large terrace from which to enjoy the splendid panorama of the Langa hills, with Serralunga d'Alba in the foreground.
You can access it directly by lift from the Reception floor, first encountering the room with the bar counter, and, in front of this, the air-conditioned cellar, which can in turn host small convivial meetings.
The Fàula Restaurant impressed us in an extremely positive way.
Chef Daniel Zeilinga has crystal-clear talent and a world-class hand: with each course the impression of being in front of a star of the first magnitude was strengthened in us.
All his dishes rank very high in our very personal scale of values, starting with the vegetable ones, which represent the near future of fine dining, supported by a proprietary vegetable garden exploited to the fullest.
The Chef's magnificent training path permeates every dish released, with clear and precise flavours, impeccable combinations and a classy assembly that belong to a higher scale of values and can only arouse enthusiasm.
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Location: Località Talloria 1, 12050 Cerreto Langhe CN, Italia

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