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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Il Falconiere - Cortona (AR)











Il Falconiere is the gourmet restaurant of the magnificent Relais & Châteaux of the same name in the province of Arezzo, located in a hilly area just minutes from picturesque Cortona.


For outside guests who have walked up the driveway from the parking lot, there is a convenient entrance on the same floor as the hall.

Hotel guests can access it by descending a staircase from the old glass and wrought iron lemon house.


The interiors possess an atmosphere of great character, thanks to warm colors and materials and elements typical of local architecture such as stone, brick, terracotta, arches and vaults.

Oriental rugs, drop chandeliers, wall sconces, rich draperies, tapestries and wall frescoes complete the furnishings.

Surrounded by an ambience of refined elegance, exclusive and relaxed, Silvia Baracchi's sunny cuisine represents a great Italian gastronomic stop in which to find a magnificent interpretation of the territory: dishes that originate from simple (but exceptional) ingredients or from grandmother's recipes, elaborated with great taste and a happy hand, become the mouthwatering calling card of one of the most enjoyable Italian Relais & Châteaux.

The location is scenic and privileged, whether dining in one of the indoor rooms or in the splendid new glass and wrought-iron Veranda.












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