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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Osteria La Torre - Cherasco (CN)











The Osteria La Torre, managed by Marco Falco and his family, is located in the center of Cherasco in a quiet and secluded position. This is a sure address of excellent Langhe cuisine with a strong family and home style, which we highly recommend to gourmets in search of typicality. The philosophy of Marco Falco is to rediscover the flavors of tradition, adding a touch of imagination to each new creation: you will find Piedmontese dishes prepared with strictly zero-km raw materials, found at small farms and local farms, or directly at the family garden.












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