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Bollito Piemontese… Chef: Gianni Lubatti Osteria del Borgo @osteria_borgo_carru

Siamo a Carrù non potevamo farci mancare sua maestà il Bollito misto con le sue salsine. Il Bollito misto alla piemontese, piatto simbolo del locale, cucinato tutto l’anno e servito in sala al carrello accompagnato dalle sette salse: bagnetto verde, cognà, salsa piccante, salsa all’aglio, salsa di rafano, salsa del Borgo, salsa rubra casalinga. La carne utilizzata è esclusivamente di razza piemontese di allevamenti limitrofi al paese; per buona parte dell’anno si utilizza il blasonato Bue di Carrù. In accompagnamento, purea di patate e carote lessate. Osteria del Borgo Tipologia del Locale: Trattoria Via Garibaldi, 19 Carrù (CN) T: +39 0173 759184 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/cuneo/osteria-del-borgo Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage
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Cascina Lautier - Chieri (TO)











Cascina Lautier is located in a manor house of the '700 a short distance from Chieri. Situated in a spectacular panoramic position on the hill, it enjoys a breathtaking view open to the Alps.
To reach it, take a long access road that climbs from the main road.


The restaurant is divided into one large rectangular room, in which the fireplace, always lit during the winter season, and the beautiful majolica stoves stand out. The terracotta floors, the ceilings decorated with circular elements, the wide draperies and the well-spaced round tables characterize the furniture, completed by a red closet at the entrance.


For the beauty of the location, the warmth of the welcome and an excellent cuisine that respects tradition without disdaining some hints of innovation, well calibrated and without excesses, Cascina Lautier is a very recommendable address.












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Location: Str. Baldissero, 121, 10023 Chieri TO, Italia

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