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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Cà Mentin - Revigliasco (TO)











Cà Mentin restaurant is located in Revigliasco, on the Turin hills, housed in an old farmhouse used for horse breeding.
The owner and Chef Enzo Gola, a great horse riding enthusiast, dedicated the name of the restaurant to his grandfather Clemente, nicknamed Mentin, who bought the house in 1890.


The large dining room, in which rustic and modern elements coexist in harmony, is located on the upper floor, introduced by a work by the artist Mauro Benetti at the arrival of the staircase.


At Cà Mentin you will taste an excellent modern cuisine, anchored to tradition but willing to revisit it when appropriate.
The quality of the raw material is pursued without compromise: some ingredients are so precious "of them" that the intervention of the Chef can only be limited to satisfying their goodness with minimal intervention.

Thanks to Enzo Gola's "passionate" wine making choices, we drank in an amazing way, discovering niche products that alone would be worth the trip for a tasting.












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