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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Ristorante Capriccioli - Torino











Capriccioli restaurant is located in Turin in a semi-central position. Upon entering, you will be greeted by a life-size soldier from the Nutcracker Prince fairy tale.


The restaurant's interiors enjoy thoughtful decor and well-designed lighting that helps create a relaxing atmosphere.

Beautiful solid wood tables and grandmother's chairs alternating in two different hues, light and gold, are the prominent decor elements.


The family-run restaurant boasts an excellent Mediterranean seafood cuisine based on selected and fresh ingredients, with some specialties of Sardinia, which is the land of origin of the owner Michele Briguglio, and the plus of some oriental touches.












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