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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage

Barolando - Barolo (CN)











Barolando, Restaurant and Wine Shop, is conveniently located in the center of Barolo. Impossible not to walk past it and not be drawn in by the menus displayed in plain sight.


On the second floor is the main dining room, complemented by a second, more intimate room. The rooms are very bright, informal and cozy.


Barolando's formula is that of a modern Osteria with typical local cuisine and great wines to match... But what an Osteria!

Mattia Negro has delighted us with a cuisine that is yes inspired by tradition, but is also of great personality and superb in its combinations.

A lively, ultra-modern cuisine, apparently simple because it uses few ingredients from the choicest raw materials, technically impeccable (see the perfect cooking of the risottos, which is not so obvious to find), and executed with a lot of passion and application.

It is a formula that we judge to be a winning one as it is a harbinger of a complete and enjoyable tasting experience.












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