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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...
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Il Rosmarino - Garlenda (SV)

Rosmarino is the restaurant of Hotel La Meridiana, a magnificent five-star hotel that has always been a member of the prestigious Relais & Chateaux association, located in the hinterland of Albenga.
You will find a detailed report on La Meridiana Hotel & Golf Resort in lemilleUnanotte.
The restaurant can be reached via a scenic paved path, which in the evening is enhanced by the magic of candlelit lanterns.
The refined environments adorned with fresh flowers, vintage silverware, collections of fine porcelain and ancient paintings, benefit from a high -class atmosphere.
Experiencing the warm and muffled atmosphere of a Relais & Chateaux is always an exciting and unmissable experience.
This jewel nestled in the first hills of the Ligurian hinterland is no exception, combining the charm and character of an enchanting location with a gastronomic offering intelligently based on regionality and market offerings.
Over the years, many Chefs have passed here who have left an important mark on Italian cuisine, thanks to the "nose" and far-sighted vision of the Property.
Also on this occasion we find a great hand in the person of Chef Daniele Amoroso, who, supported by a room worthy of the location, fully deserves the confirmation of the Convivium Award of Excellence for the quality of the cuisine and hospitality, a recognition that we have already awarded in past years to previous managements.
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Location: Via ai Castelli, Regione S. Rocco, 13, 17033 Garlenda SV, Italia

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