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Casamatta Restaurant - Manduria (TA)

The Casamatta restaurant led by Chef Pietro Penna, Michelin Star and Green Star for sustainable zero-mile cuisine, is located in an oasis of peace in Salento within the magnificent Vinilia Wine Resort of which you will find a rich reportage in lemilleUnanotte: an early twentieth century castle that combines the grandeur of historic architecture with a contemporary, eclectic design with great personality. To access the restaurant rooms, you will pass through the Reception and walk through the halls of the Vinilia Wine Resort, immersing yourself in an eclectic dimension, designed to prepare the guest for an unconventional sensorial experience. The restaurant room hosts a series of material tables from different eras and styles, placed together in a casual manner and set up with ultra-modern chairs of Northern European taste. The lighting is made from pieces of traditional Apulian lights from the 1950s, placed in a completely unusual and innovative way. A large artisanal ...

Osteria del Porto - Savelletri (BR)

Osteria del Porto is based in Savelletri di Fasano. Here for over 25 years Maria Di Bari and Mimmo Rivizzigno have been offering authentic seafood cuisine linked to the territory, served in a family atmosphere overlooking the marina.
At the Osteria del Porto we had a nice experience of fish cuisine in a simple and informal environment.
Here we play it safe with crudités and fried foods, with succulently seasoned pastas and with the catch of the day cooked on the grill.
You will be looked after with care and attention, which is not at all a given since the place is always, constantly crowded.
The location in front of the marina is pleasantly pleasant.
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