Antipasto vista Faraglioni… Executive Chef: Domenico Tranasi I Faraglioni, Baia delle Zagare Resort
Selezione di Gamberi in pasta kataifi.
I Faraglioni, Baia delle Zagare Resort
Ristorante gastronomico d’Hotel
Litoranea Mattinata/Vieste
Mattinata (FG)
T: +39 0884 550155
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