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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Perla Sushi Bistrot - Vinovo (TO)

Ramen… Chef: Alessandro Daddea Perla Sushi Bistrot @perlasushibistrot

Ahiru... Perla Sushi Bistrot

Perla Sushi Bistrot … Chef: Alessandro Daddea Il nostro pasto @perlasush...

Cotechino … Chef: Gabriella Cottali

Lokanda Devetak 1870 - San Michele del Carso (GO)

Devetak Il nostro pasto … Chef: Gabriella Cottali Devetak Lokanda Deveta...

Ristorante 1905 - Udine

Che squadra!!! Chef: Stefano Basello Ristorante 1905 Hotel Là di Moret @...

SPAGHETTO ZONCOLAN, di Stefano Basello Ristorante 1905 Hotel Là di Moret...

Ravioli … Chef: Stefano Basello Ristorante 1905 Hotel Là di Moret @risto...