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Arburent, Osteria di Confine - Castelnuovo Scrivia (AL)

The name "Arburent" for the new "Osteria di Confine" by Federico Costa is a choice that encompasses the philosophy of the restaurant: an Osteria that celebrates the beauty of borders, understood not as separation, but as a union of traditions and flavors, and the multiple family roots of the Chef, who has grandparents from Val Borbera, Tortona, Lombardy and Veneto. The interiors of the venue are the result of a careful, radical renovation of the pre-existing hairdressing salon. The result is warm, welcoming and full of character, with bold but restful colours. Arburent is a pleasant modern tavern with a new generation concept. The cuisine of its Chef and owner Federico Costa is based on selected ingredients, seasonality and attention to detail. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment:
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Ristorante Belvedere 1919 - Pessinate (AL)











The Belvedere restaurant in Pessinate, a tiny green village in the municipality of Cantalupo Ligure, was born as Osteria Italia in 1919 by Gianèn, great-grandfather of Fabrizio Rebollini.
In 1958 grandparents Sunto and Sina built the current Belvedere, whose management has remained strictly familiar until today, with Fabrizio, Serena and mother Marisa.


Next to the entrance you will admire a 60s jukebox.
The interior is structured in one large rectangular room optically divided into two zones by the wardrobe cabinet.


The restaurant Belvedere 1919 is an oasis of peace and a precious address of good cuisine where you certainly do not happen by chance, although it is located only 20 minutes from the Milan-Genoa freeway.

You will experience a traditional cuisine rich in authentic flavors, inspired by the territory of Val Borbera and its valuable products, prepared with wisdom and great respect by Fabrizio and Serena Rebollini.












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Location: Localita' Pessinate, 2, 15060 Cantalupo ligure AL, Italia

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