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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Ristorante Cacciatori - Cartosio (AL)











Situated in a secluded spot among the hills of Acquese, along the road that connects Acqui Terme to Sassello, the restaurant, which has been run by the Milano family for five generations and is a member of the "Premiate Trattorie Italiane", looks like a beautiful country house of sober elegance.

Since our last visit, the interior has been renovated, with new parquet floors and a large archway that gives movement to the ceilings.

The light-colored walls are adorned with fine art paintings, and the lighting relies on suspended halogens.


In warm weather, the outdoor patio, bordered by the vegetable garden that provides the kitchen with delicious raw materials, becomes very pleasant.

A visit to the Cacciatori Restaurant allows you to experience authentic home cooking, as it was done half a century ago, in a place that we do not hesitate to call refined for its studied simplicity.

We at Convivium have always been enthusiastic and fascinated by it, convinced that a trip to this oasis of peace and excellent cuisine is always worthwhile: you will find different menus depending on the season, and every time you will taste simply perfect dishes, rich in authentic flavors almost forgotten, firmly tied to tradition and territory, characterized by ingredients of the highest quality.












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